Butterball All Natural Ready-To-Cook Sweet Italian Style Turkey Sausage, 1 lb.

Always tender and juicy, All Natural Butterball turkey sausage is minimally processed and has no artificial ingredients, hormones or steroids. Use lean Butterball turkey meat as the star of your favorite recipe for a low-fat, gluten-free choice. Family dinner, party appetizers or lunch from the grill, you can enjoy fresh Butterball turkey all year long.

• Includes 1 lb. (5 links) of Butterball All Natural Ready-to-Cook Turkey Sausage in sweet Italian style
• Butterball's turkey sausage has 50% less fat than pork sausage
• Great on the grill or in a favorite recipe, Butterball turkey sausage adds great flavor
• Gluten-free turkey sausage packs 17g lean protein per serving
• All Natural Butterball turkeys have no artificial ingredients
• Butterball turkeys are raised free of hormones and steroids**Federal regulations do not permit the use of hormones in poultry
• Butterball is American Humane Certified and committed to the humane treatment and wellness of its turkeys

Specifications

Features: 50% less fat than USDA data for pork sausage, BHA, BHT and citric acid added to help protect flavor, The best of all is butterball
Allergen-Free Statements: Gluten-Free
Food Form: Solid
Brand: Butterball
Food Condition: Refrigerated
Container Type: Tray
Assembled Product Dimensions (L x W x H): 8.88 x 6.88 x 1.75 Inches

Directions

Instructions: Cook to 165°F **Stovetop - From Ambient **Skillet: Apply a quick, one second spray of non-stick cooking spray to skillet. Preheat over medium-high heat for 30 seconds. Add sausages; Cook 7 to 8 minutes, turning frequently to brown. Reduce heat to medium; cover and continue cooking 5 to 6 minutes, turning once or twice. Cook until center reaches 165°F on meat thermometer.
Safe Handling Instructions: SAFE HANDLING INSTRUCTIONS **THIS PRODUCT WAS PREPARED FROM INSPECTED AND PASSED MEAT AND/OR POULTRY. SOME FOOD PRODUCTS MAY CONTAIN BACTERIA THAT COULD CAUSE ILLNESS IF THE PRODUCT IS MISHANDLED OR COOKED IMPROPERLY. FOR YOUR PROTECTION, FOLLOW THESE SAFE HANDLING INSTRUCTIONS. **KEEP REFRIGERATED OR FROZEN. THAW IN REFRIGERATOR OR MICROWAVE. **KEEP RAW MEAT AND POULTRY SEPARATE FROM OTHER FOODS. WASH WORKING SURFACES (INCLUDING CUTTING BOARDS), UTENSILS, AND HANDS AFTER TOUCHING RAW MEAT OR POULTRY. **COOK THOROUGHLY. **KEEP HOT FOODS HOT. REFRIGERATE LEFTOVERS IMMEDIATELY OR DISCARD.